Bardenay – Restaurant and Distillery

The Nation’s First Restaurant & Distillery

The best flavors of Idaho, distilled.

Bardenay gin bottle next to a cocktail and apps

Cheers, Idaho.

Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.

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Bardenay gin bottle next to a cocktail and apps

Daily Specials

Boise

Downtown Brunch

Bardenay brunch… where your breakfast dreams come true.

Available 10-2pm

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Eagle

Manicotti

Manicotti pasta stuffed with ricotta cheese, Italian sausage, and spinach baked in a house marinara sauce with melted mozzarella cheese and served with a side of asparagus.

$25

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Coeur d'Alene

Blacked Salmon Fettuccini

Charbroiled blackened salmon filet over tomato-garlic cream sauce with lemon zest and parsley. 

$27

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Bardenay is proud to be the nation’s first restaurant and distillery.

We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.

Learn About Our Distilleries